(3 customer reviews)


Known as French Curry, Vadouvan pairs an aromatic, high-toned curry with french favorites ~ Shallots and Onions. We add Star Anise to level out the spikey bright tones necessary to achieve the aromatic qualities of Vadouvan. Use as any curry powder. For traditional-style, sauté 1lb chopped shallots and 2lb chopped onion in olive oil with 3T of blend.


Recommended Recipes:

Curried Chicken Salad


3 reviews for Vadouvan

  1. Beth Romig

    We simply love this wonderful curry and put it on just about everything! ~ posted 6/20/2016

  2. Cheryl

    Never before a fan of curry but this blend has become a favorite.

  3. Jack

    What are the ingredients in your vadouvan?

    • lspicery-admin

      onion, cumin, shallots, cardamom, garlic, fenugreek, turmeric, nutmeg, chives, star anise, clove, chilies

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Curry Gift Box


Curry, from the Tamil word Kari, meaning sauce, generally refers to a dish cooked in a blend of aromatic spices. Although originally from the Indian Subcontinent, Curries are culturally significant throughout Asia, Africa & the Caribbean.

To prepare a simple curry sauce:

Chop onions (plus shallots and/or garlic as desired), and sauté on medium heat in olive oil until softened.

Add a curry spice blend to achieve the level of spiciness you desire.

Add chopped tomato, if desired, and cook until soft.

Add a liquid or combination of liquids, (coconut milk, stock, yogurt, tea infusions or water).

Pour over your preferred meat and/or vegetables in a casserole dish. Cover and place in a 375° oven until cooked, usually around 45 minutes.

Lovely striped Kraft gift box contains four unique curry spices (Vadouvan, Madras, Bo-Kaap, La Kama) in our standard jars.  Gift is complete with a tailored message (above) and tied with a Local Spicery bow.

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